This week, I am in town for the International Wine Challenge, tasting about 100 wines a day blind (as in the bottles are covered up, rather than me tasting them with my eyes closed). I'm tasting the wines with a panel of experts to unearth this year's gold, silver and bronze medal wines. Results will be announced in May and I will duly give you the nod on the best ones when the winners are announced.
So, although I am tasting 100s of wines this week, I'm not actually drinking any. The only thing I can face after a full day's tasting is a cup of tea.
Back next week with some recommendations.
KM xLabels: IWC, Me